Food and beverage

Hectic and busy life style, ambitious individuality, latest development and innovations are some of the factors which has led to a paradigm shift in food consumption patterns over the last decade. This has led to a decline in home cooking trends and increase in snacking, ready to eat, frozen foods and ordered food trends. Our food and beverage reports has different reports on topics like Convenience and Frozen foods, Processing and Equipment’s, Ingredients Testing Services, Logistics etc

greek-yogurt-market
Greek Yogurt Market by Type (Whole Milk, Low Fat, and Nonfat), Flavor (Plain, Strawberry, Blueberry, Vanilla, and Others), Distribution Channel (Supermarket/Hypermarket, Convenience Stores, Online Stores, and Others), and Source (Organic and Conventional): Global Opportunity Analysis and Industry Forecast 20202027

The Greek yogurt market size was valued at $7.2 billion in 2019, and is projected to reach $11.2 billion by 2027, growin... Read More

seafood-market
Seafood Market by Type (Fish, Crustaceans, Mollusca, Others), and By Application (Retail, Institutions and Food Service): Global Opportunity Analysis and Industry Forecast, 20202027

The seafood market size was valued at $159,311.9 million in 2019, and is projected to reach $193,913.6 million by 2027, ... Read More

frozen-food-market
Frozen Food Market by Product Type (Frozen Ready Meals, Frozen Meat & Poultry, Frozen Seafood, Frozen Vegetables & Fruits, Frozen & Refrigerated Soups and Frozen Potatoes) and User (Food Service Industry and Retail Users): Global Opportunity Analysis and Industry Forecast, 20202027

The frozen food market size was valued at $291.8 billion in 2019, and is estimated to reach $404..8 billion by 2027, reg... Read More

fast-casual-restaurant-market
Fast Casual Restaurant Market by Food Type (Burger/Sandwich, Pizza/Pasta, Asian/Latin American Food, Chicken, and Others), Mode of Operation (Dine-In and Takeaway), and Nature (Franchised and Standalone): Global Opportunity Analysis and Industry Forecast, 20212027

The concept of fast casual restaurants came into existence in the late 90s, however it gained much of the traction in 20... Read More

vegan-ice-cream-market
Vegan Ice Cream Market by Source (Coconut Milk, Soy Milk, Almond Milk, and Cashew milk), Flavor (Caramel, Chocolate, Coconut, Coffee, Vanilla, and Fruit), Sales Type (Impulse, Take Home, and Artisanal), and Distribution Channel (Supermarket/Hypermarket, Convenience Stores, and Online): Global Opportunity Analysis and Industry Forecast, 20202027

Vegan ice cream is made from various sources such as almonds milk, soy milk, coconut milk, cashew milk, and rice milk. I... Read More

tea-market
Tea Market by Type (Green Tea, Black Tea, Oolong Tea, Fruit/Herbal Tea, and Others), Packaging (Plastic Containers, Loose Tea, Paperboards, Aluminum Tins, and Tea Bags), Distribution Channel (Supermarkets/Hypermarkets, Specialty Stores, Convenience Stores, Online Stores, And Others) and Application (Residential and Commercial): Global Opportunity Analysis and Industry Forecast, 20202027

Tea is the most commonly consumed drink with several health benefits. The aromatic beverage is made via processing and f... Read More

luxury-wines-and-spirits-market
Luxury Wines and Spirits Market by Type (Wines/Champagnes and Spirits) and Distribution Channel (Wholesale, Retail, E-Commerce, and Others): Global Opportunity Analysis and Industry Forecast, 20202027

Luxury wines and spirits is a premium consumer goods market that is concentrated on consumers focused on quality rather ... Read More

pea-starch-market
Pea Starch Market by Type (Organic/Non-GMO and Conventional) and Application (Food & Beverage, Feed, and Others): Global Opportunity Analysis and Industry Forecast, 20192026

The pea starch market size was valued at $292.9 million in 2018, and is projected to reach $544.7 million by 2026, growi... Read More

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