Pea Starch Market by Type (Organic/Non-GMO and Conventional) and Application (Food & Beverage, Feed, and Others): Global Opportunity Analysis and Industry Forecast, 20192026
- Published Date: 2020-11-18
- Report ID: 18281
- Pages: 225
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Format:
The pea starch market size was valued at $292.9 million in 2018, and is projected to reach $544.7 million by 2026, growing at a CAGR of 8.3% from 2019 to 2026. North America is one of the prominent regions in the market that solely accounted for approximately 42.1% of the total pea starch market share in 2018.
Pea starch is a carbohydrate product that is rich in native starch and protein. The product is rich in amylose, which promotes its gel-forming properties. Pea starch is majorly available as a by-product of protein extraction. Therefore, it is considered to be a relatively cheap source of starch compared to corn, wheat, and potato starches. Moreover, in the search for new food protein resources, small commercial facilities are engaging in manufacturing protein concentrates from pea by air classification or wet milling techniques. However, the major products from these processes are either crude or refined pea starches. Modified pea starches are used for diversified industrial applications. For instance, cross-linked starches are widely used in the food industry majorly as thickeners where high and stable viscosity is needed. It is suitable for various applications in food and animal feed production, owing to its superior film and gel-forming properties. It is used in confectionary, coating, dairy, pasta & noodles, bakery products, snacks, potato products, soups & sauces, meat, poultry, and fish & seafood products.
Moreover, cationized starches are used as a wet end additive agent in the paper manufacturing process to improve the strength of the paper.
The global pea starch market is segmented into type, application, and region. On the basis of type, the market is classified into organic/non-GMO and conventional. By application, it is differentiated into food & beverages, feed and others. Region wise, the market for pea starch is studied across North America, Europe, Asia-Pacific, and LAMEA.
The key players operating in the pea starch industry include Agridient, American Key Food Products, Cosucra Groupe Warconing SA, Emsland Group, Meelunie B.V., Puris Foods, Roquette Frres, Shanghai Bichain Industrial Chemical, the Scoular Company, and Vestkorn Milling AS.
KEY BENEFITS FOR STAKEHOLDERS
This report provides a quantitative analysis of the current pea starch market trends, estimations, and dynamics of the market size from 2019 to 2026 to identify the prevailing opportunity.
The key countries in all the major regions are mapped depending on their market share.
Porters five forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make profit-oriented business decisions and strengthen their supplierbuyer network.
A comprehensive analysis of factors that drive and restrict the market growth is provided.
An in-depth analysis of the market helps to determine the prevailing market opportunities.
The report includes details of the pea starch market analysis of the regional and global markets, key players, market segments, application areas, and growth strategies.
KEY MARKET SEGMENTS
By Type
o Organic/Non-GMO
o Conventional
By Application
o Food & Beverages
o Feed
o Others
By Region
o North America
U.S.
Canada
Mexico
o Europe
Germany
France
UK
Italy
Rest of Europe
o Asia-Pacific
China
India
Japan
Southeast Asia
Rest of Asia-Pacific
o LAMEA
Latin America
Middle East
Africa
CHAPTER 1:INTRODUCTION
1.1.Report Description
1.2.Key Market Segments
1.3.Research Methodology
1.3.1.Primary Research
1.3.2.Secondary Research
1.3.3.Analyst Tools and Models
CHAPTER 2:EXECUTIVE SUMMARY
2.1.Key findings of the study
2.1.1.Top investment pocket
2.2.CXO perspective
CHAPTER 3:MARKET OVERVIEW
3.1.Market definition and scope
3.2.Key forces shaping the global pea starch market
3.2.1.Bargaining power of suppliers
3.2.2.Bargaining power of buyers
3.2.3.Threat of substitution
3.2.4.Threat of new entrants
3.2.5.Intensity of competitive rivalry
3.3.Market dynamics
3.3.1.Drivers
3.3.1.1.Consumers preference for seeking clean label food products sources
3.3.1.2.Growth in demand for industrial applications
3.3.1.3.Rising demand for convenience food
3.3.2.Restraint
3.3.2.1.Retrogradation effect on starch-rich foods
3.3.3.Opportunities
3.3.3.1.Demand for modified starch from developing countries
3.3.3.2.Organic pea starch
CHAPTER 4:GLOBAL PEA STARCH MARKET, BY TYPE
4.1.Overview
4.1.1.Market size and forecast
4.2.Organic/Non-GMO
4.2.1.Key market trends, growth factors, and opportunities
4.2.2.Market size and forecast
4.2.3.Market analysis by country
4.3.Conventional
4.3.1.Key market trends, growth factors, and opportunities
4.3.2.Market size and forecast
4.3.3.Market analysis by country
CHAPTER 5:GLOBAL PEA STARCH MARKET, BY APPLICATION
5.1.Overview
5.1.1.Market size and forecast
5.2.Food and Beverages
5.2.1.Key market trends, growth factors, and opportunities
5.2.2.Market size and forecast
5.2.3.Market analysis by country
5.3.Feed
5.3.1.Key market trends, growth factors, and opportunities
5.3.2.Market size and forecast
5.3.3.Market analysis by country
5.4.Others
5.4.1.Key market trends, growth factors, and opportunities
5.4.2.Market size and forecast
5.4.3.Market analysis by country
CHAPTER 6:GLOBAL PEA STARCH MARKET, BY REGION
6.1.Overview
6.2.North America
6.2.1.Key market trends, growth factors and opportunities
6.2.2.Market size and forecast by Country
6.2.3.Market size and forecast by type
6.2.4.Market size and forecast by application
6.2.5.U.S.
6.2.5.1.Market size and forecast, by type
6.2.5.2.Market size and forecast, by application
6.2.6.Canada
6.2.6.1.Market size and forecast, by type
6.2.6.2.Market size and forecast, by application
6.2.7.Mexico
6.2.7.1.Market size and forecast, by type
6.2.7.2.Market size and forecast, by application
6.3.Europe
6.3.1.Key market trends, growth factors and opportunities
6.3.2.Market size and forecast by country
6.3.3.Market size and forecast by type
6.3.4.Market size and forecast by application
6.3.5.Germany
6.3.5.1.Market size and forecast, by type
6.3.5.2.Market size and forecast, by application
6.3.6.France
6.3.6.1.Market size and forecast, by type
6.3.6.2.Market size and forecast, by application
6.3.8.UK
6.3.8.1.Market size and forecast, by type
6.3.8.3.Market size and forecast, by application
6.3.9.Italy
6.3.9.1.Market size and forecast, by type
6.3.9.3.Market size and forecast, by application
6.3.10.Spain
6.3.10.1.Market size and forecast, by type
6.3.10.3.Market size and forecast, by application
6.3.11.Rest of Europe
6.3.11.1.Market size and forecast, by type
6.3.11.3.Market size and forecast, by application
6.4.Asia-Pacific
6.4.1.Key market trends, growth factors and opportunities
6.4.3.Market size and forecast, by type
6.4.3.1.Market size and forecast, by application
6.4.4.Market size and forecast by country
6.4.5.China
6.4.5.1.Market size and forecast, by type
6.4.5.2.Market size and forecast, by application
6.4.6.India
6.4.6.2.Market size and forecast, by type
6.4.6.3.Market size and forecast, by application
6.4.7.Japan
6.4.7.2.Market size and forecast, by type
6.4.7.3.Market size and forecast, by application
6.4.8.Australia
6.4.8.2.Market size and forecast, by type
6.4.8.3.Market size and forecast, by application
6.4.9.Rest of Asia-Pacific
6.4.9.1.Market size and forecast, by type
6.4.9.2.Market size and forecast, by application
6.5.LAMEA
6.5.1.Key market trends, growth factors and opportunities
6.5.2.Market size and forecast by country
6.5.3.Market size and forecast by type
6.5.4.Market size and forecast, by application
6.5.5.Latin America
6.5.5.2.Market size and forecast by type
6.5.5.3.Market size and forecast, by application
6.5.6.Middle East
6.5.6.2.Market size and forecast by type
6.5.6.3.Market size and forecast, by application
6.5.7.
6.5.8.Africa
6.5.8.2.Market size and forecast by type
6.5.8.3.Market size and forecast, by application
CHAPTER 7:COMPETITION LANDSCAPE
7.1.Product mapping
7.2.Competitive dashboard
7.3.Competitive heatmap
CHAPTER 8:COMPANY PROFILES
8.1.AGRIDIENT INC.
8.1.1.Company overview
8.1.2.Key Executive
8.1.3.Company snapshot
8.1.4.Product portfolio
8.2.AMERICAN KEY PRODUCTS, INC.
8.2.1.Company overview
8.2.2.Key Executives
8.2.3.Company snapshot
8.2.4.Product portfolio
8.3.COSUCRA GROUPE WARCONING SA
8.3.1.Company overview
8.3.2.Key Executives
8.3.3.Company snapshot
8.3.4.Product portfolio
8.4.EMSLAND GROUP
8.4.1.Company overview
8.4.2.Key Executives
8.4.3.Company snapshot
8.4.4.Product portfolio
8.5.MEELUNIE B.V.
8.5.1.Company overview
8.5.2.Key Executives
8.5.3.Company snapshot
8.5.4.Product portfolio
8.6.PURIS FOODS
8.6.1.Company overview
8.6.2.Key Executives
8.6.3.Company snapshot
8.6.4.Product portfolio
8.7.ROQUETTE FRRES
8.7.1.Company overview
8.7.2.Key Executives
8.7.3.Company snapshot
8.7.4.Product portfolio
8.8.SHANGHAI BICHAIN INDUSTRIAL CHEMICAL
8.8.1.Company overview
8.8.2.Key Executives
8.8.3.Company snapshot
8.8.4.Product portfolio
8.9.THE SCOULAR COMPANY
8.9.1.Company overview
8.9.2.Key Executives
8.9.3.Company snapshot
8.9.4.Product portfolio
8.10.VESTKORN MILLING AS.
8.10.1.Company overview
8.10.2.Key Executives
8.10.3.Company snapshot
8.10.4.Product portfolio
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