ready meals market

Global Ready Meals Market 2020-2030 by Product Type, Food Source, Grade, Distribution Channel, and Region: Trend Forecast and Growth Opportunity

  • Published Date: 2020-12-25
  • Report ID: 34274
  • Pages: 163
  • Format: prudent report format

Global ready meals market will reach $225 billion by 2030, growing by 6.8% annually over 2020-2030 driven by convenience and time-saving, busier lifestyles, consumer preferences, and increasing demand for packaged food.
Highlighted with 84 tables and 77 figures, this 163-page report Global Ready Meals Market 2020-2030 by Product Type, Food Source, Grade, Distribution Channel, and Region: Trend Forecast and Growth Opportunity is based on a comprehensive research of the entire global ready meals market and all its sub-segments through extensively detailed classifications. Profound analysis and assessment are generated from premium primary and secondary information sources with inputs derived from industry professionals across the value chain. The report is based on studies on 2015-2019 and provides forecast from 2020 till 2030 with 2019 as the base year. (Please note: The report will be updated before delivery so that the latest historical year is the base year and the forecast covers at least 5 years over the base year.)
In-depth qualitative analyses include identification and investigation of the following aspects:
Market Structure
Growth Drivers
Restraints and Challenges
Emerging Product Trends & Market Opportunities
Porters Fiver Forces
The trend and outlook of global market is forecast in optimistic, balanced, and conservative view by taking into account of COVID-19. The balanced (most likely) projection is used to quantify global ready meals market in every aspect of the classification from perspectives of Product Type, Food Source, Grade, Distribution Channel, End User, and Region.

Based on Product Type, the global market is segmented into the following sub-markets with annual revenue ($ mn) for 2019-2030 included in each section.
Frozen Ready Meals
Chilled Ready Meals
Canned Ready Meals
Freeze Dried Ready Meals
Ambient Ready Meals
Other Product Types

Based on Food Source, the global market is segmented into the following sub-markets with annual revenue ($ mn) for 2019-2030 included in each section.
Noodle-based Ready Meals
Rice-based Ready Meals
Pasta-based Ready Meals
Meat/Fish-based Ready Meals
Other Ready Meals

Based on Grade, the global market is segmented into the following sub-markets with annual revenue ($ mn) for 2019-2030 included in each section.
Standard Ready Meals
Premium Ready Meals

Based on Distribution Channel, the global market is segmented into the following sub-markets with annual revenue ($ mn) for 2019-2030 included in each section.
Supermarkets/Hypermarkets
Convenience Stores
Online Retail Stores
Other Distribution Channels

Geographically, the following regions together with the listed national/local markets are fully investigated:
APAC (Japan, China, South Korea, Australia, India, and Rest of APAC; Rest of APAC is further segmented into Malaysia, Singapore, Indonesia, Thailand, New Zealand, Vietnam, Taiwan, and Philippines)
Europe (Germany, UK, France, Spain, Italy, Russia, Rest of Europe; Rest of Europe is further segmented into Netherlands, Switzerland, Turkey, Poland, Sweden, Belgium, Austria, Ireland, Norway, Denmark, and Finland)
North America (U.S., Canada, and Mexico)
South America (Brazil, Chile, Argentina, Rest of South America)
MEA (Saudi Arabia, UAE, South Africa)
For each aforementioned region and country, detailed analysis and data for annual revenue ($ mn) are available for 2019-2030. The breakdown of all regional markets by country and split of key national markets by Product Type, Grade, and Distribution Channel over the forecast years are also included.

The report also covers current competitive scenario and the predicted trend; and profiles key vendors including market leaders and important emerging players.
Specifically, potential risks associated with investing in global ready meals market are assayed quantitatively and qualitatively through GMDs Risk Assessment System. According to the risk analysis and evaluation, Critical Success Factors (CSFs) are generated as a guidance to help investors & stockholders identify emerging opportunities, manage and minimize the risks, develop appropriate business models, and make wise strategies and decisions.
Key Players (this may not be a complete list and extra companies can be added upon request):
Ample Foods Pvt. Ltd.
Conagra Brands Inc.
Hormel Foods Corporation
Iceland Foods Ltd
JBS
McCain Foods
Nestle SA
Nomad Foods Ltd
Oetker Group
The Campbell Soup Company
The Kraft Heinz Company
Tyson Foods Inc.
Unilever
WH Group (Smithfield Foods)
(Please note: The report will be updated before delivery so that the latest historical year is the base year and the forecast covers at least 5 years over the base year.)


Table of Contents
1 Introduction 8
1.1 Industry Definition and Research Scope 8
1.1.1 Industry Definition 8
1.1.2 Research Scope 9
1.2 Research Methodology 12
1.2.1 Overview of Market Research Methodology 12
1.2.2 Market Assumption 13
1.2.3 Secondary Data 13
1.2.4 Primary Data 13
1.2.5 Data Filtration and Model Design 15
1.2.6 Market Size/Share Estimation 16
1.2.7 Research Limitations 17
1.3 Executive Summary 18
2 Market Overview and Dynamics 21
2.1 Market Size and Forecast 21
2.1.1 Impact of COVID-19 on World Economy 22
2.1.2 Impact of COVID-19 on the Market 25
2.2 Major Growth Drivers 27
2.3 Market Restraints and Challenges 30
2.4 Emerging Opportunities and Market Trends 33
2.5 Porters Fiver Forces Analysis 37
3 Segmentation of Global Market by Product Type 41
3.1 Market Overview by Product Type 41
3.2 Frozen Ready Meals 43
3.3 Chilled Ready Meals 44
3.4 Canned Ready Meals 45
3.5 Freeze Dried Ready Meals 46
3.6 Ambient Ready Meals 47
3.7 Other Product Types 48
4 Segmentation of Global Market by Food Source 49
4.1 Market Overview by Food Source 49
4.2 Noodle-based Ready Meals 51
4.3 Rice-based Ready Meals 52
4.4 Pasta-based Ready Meals 53
4.5 Meat/Fish-based Ready Meals 54
4.6 Other Ready Meals 55
5 Segmentation of Global Market by Grade 56
5.1 Market Overview by Grade 56
5.2 Standard Ready Meals 58
5.3 Premium Ready Meals 59
6 Segmentation of Global Market by Distribution Channel 60
6.1 Market Overview by Distribution Channel 60
6.2 Supermarkets/Hypermarkets 62
6.3 Convenience Stores 63
6.4 Online Retail Stores 64
6.5 Other Distribution Channels 65
7 Segmentation of Global Market by Region 66
7.1 Geographic Market Overview 2019-2030 66
7.2 North America Market 2019-2030 by Country 70
7.2.1 Overview of North America Market 70
7.2.2 U.S. 74
7.2.3 Canada 78
7.2.4 Mexico 80
7.3 European Market 2019-2030 by Country 82
7.3.1 Overview of European Market 82
7.3.2 Germany 86
7.3.3 UK 88
7.3.4 France 90
7.3.5 Spain 92
7.3.6 Italy 94
7.3.7 Russia 96
7.3.8 Rest of European Market 98
7.4 Asia-Pacific Market 2019-2030 by Country 100
7.4.1 Overview of Asia-Pacific Market 100
7.4.2 Japan 104
7.4.3 China 107
7.4.4 Australia 109
7.4.5 India 111
7.4.6 South Korea 113
7.4.7 Rest of APAC Region 115
7.5 South America Market 2019-2030 by Country 117
7.5.1 Argentina 120
7.5.2 Brazil 122
7.5.3 Chile 124
7.5.4 Rest of South America Market 126
7.6 MEA Market 2019-2030 by Country 127
7.6.1 UAE 130
7.6.2 Saudi Arabia 132
7.6.3 South Africa 134
7.6.4 Other National Markets 136
8 Competitive Landscape 137
8.1 Overview of Key Vendors 137
8.2 New Product Launch, Partnership, Investment, and M&A 141
8.3 Company Profiles 142
Ample Foods Pvt. Ltd. 142
Conagra Brands Inc. 144
Hormel Foods Corporation 145
Iceland Foods Ltd 146
JBS 147
McCain Foods 148
Nestle SA 149
Nomad Foods Ltd 150
Oetker Group 151
The Campbell Soup Company 152
The Kraft Heinz Company 153
Tyson Foods Inc. 154
Unilever 155
WH Group (Smithfield Foods) 156
9 Investing in Global Market: Risk Assessment and Management 157
9.1 Risk Evaluation of Global Market 157
9.2 Critical Success Factors (CSFs) 160
Related Reports and Products 163
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