TABLE OF CONTENTS
1 INTRODUCTION 15
1.1 OBJECTIVES OF THE STUDY 15
1.2 MARKET DEFINITION 15
1.3 OVERVIEW OF INDIA NON-STICK COOKWARE MARKET 15
1.4 LIMITATION 17
1.5 MARKETS COVERED 17
2 MARKET SEGMENTATION 21
2.1 MARKETS COVERED 21
2.2 GEOGRAPHICAL SCOPE 22
2.3 YEARS CONSIDERED FOR THE STUDY 22
2.4 CURRENCY AND PRICING 22
2.5 DBMR TRIPOD DATA VALIDATION MODEL 23
2.6 RAW MATERIAL LIFELINE CURVE 26
2.7 MULTIVARIATE MODELLING 27
2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS 28
2.9 DBMR MARKET POSITION GRID 29
2.10 MARKET APPLICATION COVERAGE GRID 30
2.11 DBMR MARKET CHALLENGE MATRIX 31
2.12 VENDOR SHARE ANALYSIS 32
2.13 IMPORT-EXPORT DATA 32
2.14 SECONDARY SOURCES 33
2.15 ASSUMPTIONS 34
3 EXECUTIVE SUMMARY 35
4 PREMIUM INSIGHTS 37
4.1 CONSUMER BEHAVIOUR PATTERN 38
4.1.1 COMPLEX BUYING BEHAVIOR 38
4.1.2 VARIETY-SEEKING BUYING BEHAVIOR 38
4.1.3 DISSONANCE-REDUCING BUYING BEHAVIOR 38
4.1.4 HABITUAL BUYING BEHAVIOR 39

4.2 PESTLE ANALYSIS 40
4.2.1 POLITICAL FACTORS: 40
4.2.2 ECONOMIC FACTORS: 40
4.2.3 SOCIAL FACTORS: 40
4.2.4 TECHNOLOGICAL FACTORS: 40
4.2.5 LEGAL FACTORS: 40
4.2.6 ENVIRONMENTAL FACTORS: 40
4.3 PORTER'S FIVE FORCES 41
4.3.1 THREAT OF NEW ENTRANTS: 41
4.3.2 THREAT OF SUBSTITUTES: 42
4.3.3 CUSTOMER BARGAINING POWER: 42
4.3.4 SUPPLIER BARGAINING POWER: 42
4.3.5 INTERNAL COMPETITION (RIVALRY): 42
4.4 PRICING ANALYSIS 43
4.5 PRODUCTION AND CONSUMPTION ANALYSIS 43
4.6 RAW MATERIAL PRODUCTION COVERAGE 44
4.6.1 ALUMINIUM UTENSILS PTFE COATING LIQUID 44
4.6.2 BAKELITE HANDLES 44
4.6.3 ALUMINUM RIVETS 44
4.7 SUPPLY CHAIN OF INDIA NON-STICK COOKWARE MARKET 45
4.7.1 RAW MATERIAL PROCUREMENT 45
4.7.2 NON-STICK PRODUCTION/PROCESSING 45
4.7.3 MARKETING AND DISTRIBUTION 45
4.7.4 END USERS 45
4.7.5 LOGISTIC COST SCENARIO 46
4.7.6 IMPORTANCE OF LOGISTICS SERVICE PROVIDER 46
4.8 TECHNOLOGICAL ADVANCEMENT BY MANUFACTURERS 46
4.8.1 THERMOLON COATING 46
4.8.2 SILICON GLAZE COATING 46
4.9 VENDOR SELECTION CRITERIA 47
4.10 GLOBAL OVERVIEW 48
5 MARKET OVERVIEW 51
5.1 DRIVERS 53
5.1.1 INCREASING HEALTH AWARENESS AMONG MODERN CUSTOMERS 53
5.1.2 GROWTH IN THE POPULATION 53
5.1.3 COMPARATIVELY LOWER PRICE RANGE OF RAW MATERIALS 54
5.1.4 LIFESTYLE CHANGES AND IMPROVEMENT IN LIVING STANDARDS 54
5.1.5 AVAILABILITY OF NUMEROUS TYPES OF NON-STICK COOKWARE PRODUCTS 55

5.2 RESTRAINS 56
5.2.1 TENDENCY OF CERTAIN NON-STICK MATERIALS TO RELEASE TOXIC CHEMICALS INTO FOOD 56
5.2.2 RISING DEMAND FOR READY-TO-EAT FOOD PRODUCTS 56
5.2.3 EXPANSION AND GAINING POPULARITY OF EATERIES AND FAST FOOD CHAINS 57
5.3 OPPORTUNITIES 57
5.3.1 GROWING PARTICIPATION OF MEN IN COOKING 57
5.3.2 AVAILABILITY OF NEWER MATERIALS AND TECHNOLOGIES 58
5.3.3 INFLUENCE OF SOCIAL MEDIA AND INTERNET IN PROMOTING CULINARY ARTS AND COOKING CULTURE 58
5.4 CHALLENGES 59
5.4.1 TENDENCY OF NON-STICK COOKWARE TO GET EASILY SCORCHED AND SCRATCHED WITHOUT PROPER CARE 59
6 IMPACT OF COVID-19 ON THE INDIA NON-STICK COOKWARE MARKET 60
6.1 ANALYSIS ON IMPACT OF COVID-19 ON THE INDIA NON-STICK COOKWARE MARKET 60
6.2 AFTERMATH OF COVID-19 AND GOVERNMENT INITIATIVE TO BOOST THE INDIA NON-STICK COOKWARE MARKET 60
6.3 STRATEGIC DECISIONS FOR MANUFACTURERS AFTER COVID-19 TO GAIN COMPETITIVE MARKET SHARE 60
6.4 IMPACT ON PRICE 61
6.5 IMPACT ON DEMAND 61
6.6 IMPACT ON SUPPLY CHAIN 61
6.7 CONCLUSION 61
7 INDIA NON-STICK COOKWARE MARKET, BY PRODUCT 62
7.1 OVERVIEW 63
7.1.1 FRY PAN 67
7.1.2 SAUCE PAN 68
7.1.2.1 TAPERED SAUCE PAN 69
7.1.2.2 STRAIGHT SIDED SAUCE PAN 69
7.1.2.3 OTHERS 69
7.1.3 STIR-FRY 69
7.1.4 PAELLA PAN 69
7.1.5 OTHERS 69
7.2 POT 69
7.2.1 SAUCEPOT 70
7.2.2 STOCKPOT 71
7.2.3 BRAZIER / RONDO POT 71
7.2.4 OTHERS 71

7.3 BAKEWARE 71
7.3.1 ANGEL FOOD CAKE PAN 72
7.3.2 BREAD LOAF PAN 72
7.3.3 SHEET PAN 73
7.3.4 CAKE PAN 73
7.3.5 SPRINGFORM CAKE PAN 73
7.3.6 MUFFIN PAN 73
7.3.7 PIE PAN 73
7.3.8 TART PAN 73
7.3.9 OTHERS 73
7.4 PRESSURE COOKER 73
7.5 SKILLET 74
7.6 SQUARE GRILL 74
7.7 OVEN TRAY 74
7.8 DUTCH OVEN 75
7.9 LOAF TIN 75
7.10 SANDWICH TOASTER 75
7.11 WOK 76
7.12 EGG POACHER 76
7.13 OTHERS 76
8 INDIA NON-STICK COOKWARE MARKET, BY COATING LAYER 77
8.1 OVERVIEW 78
8.2 TRIPLE LAYER 80
8.3 DOUBLE LAYER 80
8.4 SINGLE LAYER 80
9 INDIA NON-STICK COOKWARE MARKET, BY RAW MATERIAL 81
9.1 OVERVIEW 82
9.2 BASE MATERIAL 84
9.2.1 CAST IRON 85
9.2.2 ALUMINUM 85
9.2.3 COPPER 85
9.2.4 STAINLESS STEEL 85
9.2.5 CARBON STEEL 86
9.2.6 CLAY AND STONEWARE 86
9.2.7 OTHERS 86

9.3 COATING 86
9.3.1 TEFLON COATED 88
9.3.2 FLUOROPOLYMER 88
9.3.2.1 PTFE 89
9.3.2.2 FEP 89
9.3.2.3 PFA 89
9.3.3 CERAMIC COATING 89
9.3.4 ANODIZED ALUMINUM COATED 89
9.3.5 ENAMELED IRON COATED 89
9.3.6 SILICONES/SILOXANES 90
9.3.7 SILICON POLYESTERS 90
9.3.8 HYBRIDS 90
9.3.9 SUPERHYDROPHOBIC 90
9.3.10 OTHERS 90
10 INDIA NON-STICK COOKWARE MARKET, BY END-USER 91
10.1 OVERVIEW 92
10.2 RESIDENTIAL 94
10.2.1 PAN 96
10.2.2 POT 96
10.2.3 BAKEWARE 96
10.2.4 PRESSURE COOKER 96
10.2.5 SKILLET 96
10.2.6 SQUARE GRILL 96
10.2.7 OVEN TRAY 96
10.2.8 DUTCH OVEN 96
10.2.9 LOAF TIN 96
10.2.10 SANDWICH TOASTER 96
10.2.11 WOK 96
10.2.12 EGG POACHER 97
10.2.13 OTHERS 97

10.3 COMMERCIAL 97
10.3.1 HOTELS, RESTAURANTS AND BARS 98
10.3.2 CORPORATE OFFICES 98
10.3.3 SCHOOLS/ UNIVERSITY 98
10.3.4 HOSPITALS 98
10.3.5 OTHERS 99
10.3.6 PAN 101
10.3.7 POT 101
10.3.8 BAKEWARE 101
10.3.9 PRESSURE COOKER 101
10.3.10 SKILLET 101
10.3.11 SQUARE GRILL 101
10.3.12 OVEN TRAY 101
10.3.13 DUTCH OVEN 101
10.3.14 LOAF TIN 101
10.3.15 SANDWICH TOASTER 101
10.3.16 WOK 101
10.3.17 EGG POACHER 102
10.3.18 OTHERS 102
11 INDIA NON-STICK COOKWARE MARKET, BY DISTRIBUTION CHANNEL 103
11.1 OVERVIEW 104
11.2 SUPERMARKETS/HYPERMARKETS 106
11.3 UTENSIL STORE 106
11.4 E-COMMERCE 106
11.5 OTHERS 106
12 INDIA NON-STICK COOKWARE MARKET: COMPANY LANDSCAPE 107
12.1 COMPANY SHARE ANALYSIS: INDIA 107
12.2 EXPANSION 108
12.3 NEW PRODUCT LAUNCH 108
13 SWOT ANALYSIS 109
14 COMPANY PROFILE 110
14.1 TTK PRESTIGE LTD. 110
14.1.1 COMPANY SNAPSHOT 110
14.1.2 REVENUE ANALYSIS 110
14.1.3 PRODUCT PORTFOLIO 111
14.1.4 RECENT UPDATES 111

14.2 SNB ENTERPRISES 112
14.2.1 COMPANY SNAPSHOT 112
14.2.2 PRODUCT PORTFOLIO 112
14.2.3 RECENT UPDATE 112
14.3 STOVEKRAFT 113
14.3.1 COMPANY SNAPSHOT 113
14.3.2 REVENUE ANALYSIS 113
14.3.3 PRODUCT PORTFOLIO 114
14.4 HAWKINS COOKERS LIMITED 115
14.4.1 COMPANY SNAPSHOT 115
14.4.2 REVENUE ANALYSIS 115
14.4.3 PRODUCT PORTFOLIO 116
14.4.4 RECENT UPDATE 116
14.5 TEFAL (A SUBSIDIARY OF GROUPE SEB) 117
14.5.1 COMPANY SNAPSHOT 117
14.5.2 REVENUE ANALYSIS 117
14.5.3 PRODUCT PORTFOLIO 118
14.5.4 RECENT UPDATE 118
14.6 ALDA 119
14.6.1 COMPANY SNAPSHOT 119
14.6.2 PRODUCT PORTFOLIO 119
14.6.3 RECENT UPDATE 119
14.7 CRYSTAL COOKWARES 120
14.7.1 COMPANY SNAPSHOT 120
14.7.2 PRODUCT PORTFOLIO 120
14.7.3 RECENT UPDATE 120
14.8 FAIRMATE APPLIANCES 121
14.8.1 COMPANY SNAPSHOT 121
14.8.2 PRODUCT PORTFOLIO 121
14.8.3 RECENT UPDATE 121
14.9 NIRLEP APPLIANCES PRIVATE LIMITED 122
14.9.1 COMPANY SNAPSHOT 122
14.9.2 PRODUCT PORTFOLIO 122
14.9.3 RECENT UPDATE 122
14.10 NIRLON KITCHENWARE PRIVATE LIMITED 123
14.10.1 COMPANY SNAPSHOT 123
14.10.2 PRODUCT PORTFOLIO 123
14.10.3 RECENT UPDATE 123

14.11 OK INDUSTRIES 124
14.11.1 COMPANY SNAPSHOT 124
14.11.2 PRODUCT PORTFOLIO 124
14.11.3 RECENT UPDATE 124
14.12 PRAGATI METAL WORKS 125
14.12.1 COMPANY SNAPSHOT 125
14.12.2 PRODUCT PORTFOLIO 125
14.12.3 RECENT UPDATE 125
14.13 THE CHEF STORY 126
14.13.1 COMPANY SNAPSHOT 126
14.13.2 PRODUCT PORTFOLIO 126
14.13.3 RECENT UPDATE 126
14.14 WONDERCHEF HOME APPLIANCES PVT LTD 127
14.14.1 COMPANY SNAPSHOT 127
14.14.2 PRODUCT PORTFOLIO 127
14.14.3 RECENT UPDATE 128
15 QUESTIONNAIRE 129
16 RELATED REPORTS 133

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