TABLE OF CONTENTS
1 INTRODUCTION 72
1.1 OBJECTIVES OF THE STUDY 72
1.2 MARKET DEFINITION 72
1.3 OVERVIEW OF THE EUROPE IN-FLIGHT CATERING SERVICES MARKET 72
1.4 CURRENCY AND PRICING 74
1.5 LIMITATIONS 74
1.6 MARKETS COVERED 75
2 MARKET SEGMENTATION 79
2.1 MARKETS COVERED 79
2.2 GEOGRAPHICAL SCOPE 80
2.3 YEARS CONSIDERED FOR THE STUDY 81
2.4 DBMR TRIPOD DATA VALIDATION MODEL 82
2.5 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS 85
2.6 MULTIVARIATE MODELLING 86
2.7 FOOD TYPE SEGMENT LIFELINE CURVE 86
2.8 MARKET END USER COVERAGE GRID 87
2.9 DBMR MARKET POSITION GRID 88
2.10 VENDOR SHARE ANALYSIS 89
2.11 SECONDARY SOURCES 90
2.12 ASSUMPTIONS 90
3 EXECUTIVE SUMMARY 91
4 PREMIUM INSIGHTS 94
4.1 EUROPE IN-FLIGHT CATERING SERVICES MARKET, CONSUMER BEHAVIOUR ANALYSIS 95
4.2 EUROPE IN-FLIGHT CATERING SERVICES MARKET, DIFFERENTIAL SERVICE OFFERING 96
4.3 OVERVIEW ON CONSUMPTION OF CATERING SERVICES PER AIRLINES 97
4.4 PACKAGE DESIGNING 98
4.5 PRICING ANALYSIS 99
4.6 EUROPE IN-FLIGHT CATERING SERVICES MARKET, PROMOTIONAL ACTIVITIES 100
4.7 SERVICE POSITIONING 101
5 REGULATORY FRAMEWORK 102
5.1 WORLD FOOD SAFETY GUIDELINES FOR AIRLINE CATERING 102
5.2 REGULATORY SCENARIO IN EUROPE 104
6 MARKET OVERVIEW 105
6.1 DRIVERS 107
6.1.1 RISING NUMBER OF AIRLINE PASSENGERS AND NON-STOP FLIGHTS 107
6.1.2 CHANGING LIFESTYLE COUPLED WITH INCREASING DISPOSABLE INCOME 107
6.1.3 INTENSE COMPETITION AMONG MARKET PLAYERS 107
6.2 RESTRAINTS 108
6.2.1 STRINGENCY IN FOOD QUALITY REGULATIONS 108
6.2.2 LACK OF FOOD CHOICES PROVIDED BY THE AIRLINES 108
6.3 OPPORTUNITIES 109
6.3.1 ADVANCEMENTS IN THE FLIGHT FOOD ORDERING FRAMEWORK 109
6.3.2 INCREASED ADOPTION OF INTERNET MEAL RESERVATION SYSTEMS BY THE MAJOR AIRLINE COMPANIES 109
6.4 CHALLENGES 110
6.4.1 RESTRICTIONS ON STORAGE SPACE AND DELIVERY 110
6.4.2 OFFERING A DIVERSITY OF RESTAURANTS 110
7 EUROPE IN-FLIGHT CATERING SERVICES MARKET, BY FOOD TYPE 111
7.1 OVERVIEW 112
7.2 MEALS 115
7.2.1 STANDARD MEALS 116
7.2.1.1 FULL-SERVICE CARRIERS 116
7.2.1.2 LOW-COST CARRIERS 116
7.2.1.2.1 ECONOMY CLASS 117
7.2.1.2.2 BUSINESS CLASS 117
7.2.1.2.3 FIRST CLASS 117
7.2.2 SPECIALTY MEALS 117
7.2.2.1 HALAL MEALS 118
7.2.2.2 INFANT & BABY MEALS 118
7.2.2.3 DIABETIC/LOW SUGAR MEALS 118
7.2.2.4 GLUTEN-FREE MEALS 118
7.2.2.5 HIGH FIBER MEALS 118
7.2.2.6 BUDDHIST MEALS 118
7.2.2.7 GOURMET MEALS 119
7.2.2.8 KOSHER MEALS 119
7.2.2.9 OTHERS 119
7.2.2.9.1 FULL-SERVICE CARRIERS 119
7.2.2.9.2 LOW-COST CARRIERS 119
7.2.2.9.2.1 ECONOMY CLASS 120
7.2.2.9.2.2 BUSINESS CLASS 120
7.2.2.9.2.3 FIRST CLASS 120
7.2.2.9.2.3.1 VEGETARIAN AND VEGAN MEALS 120
7.2.2.9.2.3.1.1 FULL-SERVICE CARRIERS 121
7.2.2.9.2.3.1.2 LOW-COST CARRIERS 121
7.2.2.9.2.3.1.2.1 ECONOMY CLASS 121
7.2.2.9.2.3.1.2.2 BUSINESS CLASS 121
7.2.2.9.2.3.1.2.3 FIRST CLASS 121
7.2.2.9.2.3.2 NON-VEGETARIAN MEALS 121
7.2.2.9.2.3.2.1 CHICKEN 122
7.2.2.9.2.3.2.2 PORK 122
7.2.2.9.2.3.2.3 BEEF 122
7.2.2.9.2.3.2.4 FISH 122
7.2.2.9.2.3.2.5 OTHERS 122
7.2.2.9.2.3.2.5.1 FULL-SERVICE CARRIERS 123
7.2.2.9.2.3.2.5.2 LOW-COST CARRIERS 123
7.2.2.10 ECONOMY CLASS 123
7.2.2.11 BUSINESS CLASS 123
7.2.2.12 FIRST CLASS 123
7.3 CONVENIENCE FOOD 124
7.3.1 SANDWHICH 125
7.3.2 BURGERS 125
7.3.3 PASTA 125
7.3.4 PIZZA 125
7.3.5 OTHERS 125
7.3.5.1 FULL-SERVICE CARRIERS 126
7.3.5.2 LOW-COST CARRIERS 126
7.3.5.2.1 ECONOMY CLASS 126
7.3.5.2.2 BUSINESS CLASS 126
7.3.5.2.3 FIRST CLASS 126
7.4 BEVERAGES 126
7.4.1 NON-ALCOHOLIC BEVERAGES 127
7.4.1.1 FRUIT JUICES 128
7.4.1.2 ENEGERY DRINKS 128
7.4.1.3 SPORTS DRINK 128
7.4.1.4 OTHERS 128
7.5 ALCOHOLIC BEVERAGES 128
7.5.1 BEER 129
7.5.2 WHISKY 129
7.5.3 BRANDY 129
7.5.4 RUM 129
7.5.5 OTHERS 129
7.5.5.1 FULL-SERVICE CARRIERS 130
7.5.5.2 LOW-COST CARRIERS 130
7.5.5.2.1 ECONOMY CLASS 130
7.5.5.2.2 BUSINESS CLASS 130
7.5.5.2.3 FIRST CLASS 130
7.6 BAKERY 130
7.6.1 BAKERY & ROLL PRODUCTS 131
7.6.2 COOKIES, BISCUITS & CRACKERS 132
7.6.3 BROWNIES 132
7.6.4 CAKES, PASTRIES & TRUFFLE 132
7.6.5 TART & PIES 132
7.6.6 TORTILLA 132
7.6.7 OTHERS 132
7.6.7.1 FULL-SERVICE CARRIERS 132
7.6.7.2 LOW-COST CARRIERS 133
7.6.7.2.1 ECONOMY CLASS 133
7.6.7.2.2 BUSINESS CLASS 133
7.6.7.2.3 FIRST CLASS 133
7.7 CONFECTIONARY 133
7.7.1 SUGARED CONFECTIONARY 134
7.7.2 CHOCOLATE CONFECTIONARY 134
7.7.2.1 FULL-SERVICE CARRIERS 135
7.7.2.2 LOW-COST CARRIERS 135
7.7.2.2.1 ECONOMY CLASS 135
7.7.2.2.2 BUSINESS CLASS 135
7.7.2.2.3 FIRST CLASS 135
8 EUROPE IN-FLIGHT CATERING SERVICES MARKET, BY FLIGHT CATEGORY 136
8.1 OVERVIEW 137
8.2 FULL-SERVICE CARRIERS 140
8.3 LOW-COST CARRIERS 140
9 EUROPE IN-FLIGHT CATERING SERVICES MARKET, BY AIRCRAFT SEATING CLASS 142
9.1 OVERVIEW 143
9.2 ECONOMY CLASS 146
9.3 BUSINESS CLASS 146
9.4 FIRST CLASS 147
10 EUROPE IN-FLIGHT CATERING SERVICES MARKET, BY CATERING TYPE 148
10.1 OVERVIEW 149
10.2 RETAIL ON BOARD 152
10.3 CLASSIC CATERING 152
11 EUROPE IN-FLIGHT CATERING SERVICES MARKET, BY FLIGHT TYPE 154
11.1 OVERVIEW 155
11.2 DOMESTIC 158
11.2.1 SHORT HAUL 159
11.2.2 LONG HAUL 159
11.3 INTERNATIONAL 159
11.3.1 LONG HAUL 160
11.3.2 SHORT HAUL 160
12 EUROPE IN-FLIGHT CATERING SERVICES MARKET, BY REGION 161
12.1 EUROPE 162
12.1.1 GERMANY 178
12.1.2 U.K. 189
12.1.3 ITALY 200
12.1.4 FRANCE 211
12.1.5 SPAIN 222
12.1.6 SWITZERLAND 233
12.1.7 ETHERLANDS 244
12.1.8 BELGIUM 255
12.1.9 RUSSIA 266
12.1.10 TURKEY 277
12.1.11 REST OF EUROPE 288
13 EUROPE IN-FLIGHT CATERING SERVICES MARKET, COMPANY LANDSCAPE 289
13.1 COMPANY SHARE ANALYSIS: EUROPE 289
14 SWOT ANALYSIS 290
15 COMPANY PROFILE 291
15.1 DNATA 291
15.1.1 COMPANY SNAPSHOT 291
15.1.2 REVENUE ANALYSIS 291
15.1.3 COMPANY SHARE ANALYSIS 292
15.1.4 PRODUCT PORTFOLIO 292
15.1.5 RECENT DEVELOPMENT 292
15.2 GATEGROUP 293
15.2.1 COMPANY SNAPSHOT 293
15.2.2 REVENUE ANALYSIS 293
15.2.3 COMPANY SHARE ANALYSIS 294
15.2.4 PRODUCT PORTFOLIO 294
15.2.5 RECENT DEVELOPMENT 294
15.3 CATHAY PACIFIC CATERING SERVICES 295
15.3.1 COMPANY SNAPSHOT 295
15.3.2 COMPANY SHARE ANALYSIS 295
15.3.3 PRODUCT PORTFOLIO 296
15.3.4 RECENT DEVELOPMENTS 296
15.4 LSG GROUP 297
15.4.1 COMPANY SNAPSHOT 297
15.4.2 COMPANY SHARE ANALYSIS 297
15.4.3 PRODUCT PORTFOLIO 298
15.4.4 RECENT DEVELOPMENTS 298
15.5 NEWREST 299
15.5.1 COMPANY SNAPSHOT 299
15.5.2 COMPANY SHARE ANALYSIS 299
15.5.3 PRODUCT PORTFOLIO 300
15.5.4 RECENT DEVELOPMENT 300
15.6 ABBY'S CATERING 301
15.6.1 COMPANY SNAPSHOT 301
15.6.2 PRODUCT PORTFOLIO 301
15.6.3 RECENT DEVELOPMENT 301
15.7 AEROCHEF 302
15.7.1 COMPANY SNAPSHOT 302
15.7.2 PRODUCT PORTFOLIO 302
15.7.3 RECENT DEVELOPMENT 302
15.8 AIR CULINAIRE WORLDWIDE 303
15.8.1 COMPANY SNAPSHOT 303
15.8.2 PRODUCT PORTFOLIO 303
15.8.3 RECENT DEVELOPMENT 303
15.9 AIR FAYRE 304
15.9.1 COMPANY SNAPSHOT 304
15.9.2 PRODUCT PORTFOLIO 304
15.9.3 RECENT DEVELOPMENT 304
15.10 AIR GOURMET 305
15.10.1 COMPANY SNAPSHOT 305
15.10.2 PRODUCT PORTFOLIO 305
15.10.3 RECENT DEVELOPMENT 305
15.11 ANA CATERING SERVICE CO., LTD. 306
15.11.1 COMPANY SNAPSHOT 306
15.11.2 PRODUCT PORTFOLIO 306
15.11.3 RECENT DEVELOPMENTS 306
15.12 BEHA CATERING 307
15.12.1 COMPANY SNAPSHOT 307
15.12.2 PRODUCT PORTFOLIO 307
15.12.3 RECENT DEVELOPMENT 307
15.13 BRAHIM'S HOLDINGS 308
15.13.1 COMPANY SNAPSHOT 308
15.13.2 REVENUE ANALYSIS 308
15.13.3 PRODUCT PORTFOLIO 309
15.13.4 RECENT DEVELOPMENTS 309
15.14 CAFS 310
15.14.1 COMPANY SNAPSHOT 310
15.14.2 PRODUCT PORTFOLIO 310
15.14.3 RECENT DEVELOPMENTS 310
15.15 DE LUXE LIMITED. 311
15.15.1 COMPANY SNAPSHOT 311
15.15.2 PRODUCT PORTFOLIO 311
15.15.3 RECENT DEVELOPMENT 311
15.16 DO & CO AKTIENGESELLSCHAFT 312
15.16.1 COMPANY SNAPSHOT 312
15.16.2 REVENUE ANALYSIS 312
15.16.3 PRODUCT PORTFOLIO 313
15.16.4 RECENT DEVELOPMENT 313

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