TABLE OF CONTENTS
1 INTRODUCTION 9
1.1 OBJECTIVES OF THE STUDY 9
1.2 MARKET DEFINITION 9
1.3 OVERVIEW OF THE CANADA, CHINA, SOUTH KOREA, AND U.A.E. MANGO MARKET 9
1.4 LIMITATIONS 10
1.5 MARKETS COVERED 10
2 MARKET SEGMENTATION 13
2.1 MARKETS COVERED 13
2.2 GEOGRAPHICAL SCOPE 14
2.3 YEARS CONSIDERED FOR THE STUDY 14
2.4 CURRENCY AND PRICING 14
2.5 DBMR TRIPOD DATA VALIDATION MODEL 15
2.6 MULTIVARIATE MODELLING 20
2.7 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS 21
2.8 DBMR MARKET POSITION GRID 22
2.9 END USE COVERAGE GRID 23
2.10 SECONDARY SOURCES 24
2.11 ASSUMPTIONS 24
3 EXECUTIVE SUMMARY 25
4 PREMIUM INSIGHTS 27
4.1 GLOBAL OVERVIEW 31
4.2 IMPORT-EXPORT ANALYSIS (VALUE AND VOLUME) 32
4.2.1 CHINA 32
4.2.2 CANADA 34
4.2.3 SOUTH KOREA 36
4.2.4 U.A.E. 37
4.3 INDUSTRY TRENDS AND FUTURE PERSPECTIVE 39
4.4 PRICE ANALYSIS ACROSS THE SUPPLY CHAIN 41
4.5 SUPPLY CHAIN ANALYSIS OF THE CANADA, CHINA, SOUTH KOREA, AND U.A.E. MANGO MARKET 42
5 MARKET OVERVIEW 43
5.1 DRIVERS 45
5.1.1 SIGNIFICANT GROWTH AND EXPANSION IN THE FOOD AND BEVERAGES INDUSTRY 45
5.1.2 MANGOES WITNESSING HIGH DEMAND AS ORGANIC PRODUCT AWARENESS RISES 46
5.1.3 RISING USE IN THE CONFECTIONERY ACROSS MULTIPLE SECTORS 46
5.1.4 INCREASING USE OF MANGO EXTRACT IN NON-FOOD APPLICATIONS 47
5.2 RESTRAINTS 48
5.2.1 CULTIVATION OF MANGOES OCCURS SEASONALLY 48
5.2.2 SHORTAGE OF ORGANIC MANGO DUE TO LOWER FRUIT PRODUCTION 49
5.2.3 HIGH PEST AND DISEASE INCIDENCES IMPACTING PRODUCTIVITY 50
5.3 OPPORTUNITIES 51
5.3.1 GOVERNMENT INITIATIVES TO PROMOTE HEALTHY EATING HABITS 51
5.3.2 RISE IN USAGE OF MANGO PRODUCTS IN ICE CREAM AND CONVENIENCE FOODS 52
5.3.3 INCREASING RESEARCH AND DEVELOPMENT FOR PRODUCTION OF QUALITY MANGO 53
5.4 CHALLENGES 54
5.4.1 MANGO VARIETIES SHOW VARIABILITY AND INCONSISTENCY 54
5.4.2 COMPETING WITH OTHER FRUITS, SUCH AS ORANGE JUICE AND PUREE 55
5.4.3 STRINGENT RULES AND REGULATIONS FOR THE IMPORT-EXPORT OF MANGOES 55
6 CANADA, CHINA, SOUTH KOREA, AND U.A.E. MANGO MARKET: COMPANY LANDSCAPE 57
6.1 COMPANY SHARE ANALYSIS: CANADA, CHINA, SOUTH KOREA, U.A.E. 57
6.2 AWARD 58
6.3 ACQUISITION 58
7 SWOT ANALYSIS 59
8 COMPANY PROFILES 60
8.1 TROPICAL GREEN CO., LTD. 60
8.1.1 COMPANY SNAPSHOT 60
8.1.2 PRODUCT PORTFOLIO 60
8.1.3 RECENT DEVELOPMENT 60
8.2 FRESH DIRECT PRODUCE LTD 61
8.2.1 COMPANY SNAPSHOT 61
8.2.2 PRODUCT PORTFOLIO 61
8.2.3 RECENT DEVELOPMENT 62
8.3 MANGO CANADA 63
8.3.1 COMPANY SNAPSHOT 63
8.3.2 PRODUCT PORTFOLIO 63
8.3.3 RECENT DEVELOPMENT 63
8.4 GULFFRUITS TRADE CO LLC 64
8.4.1 COMPANY SNAPSHOT 64
8.4.2 PRODUCT PORTFOLIO 64
8.4.3 RECENT DEVELOPMENT 64
8.5 GLOBAL CITRUS GROUP 65
8.5.1 COMPANY SNAPSHOT 65
8.5.2 PRODUCT PORTFOLIO 65
8.5.3 RECENT DEVELOPMENT 65
8.6 FRESH TASTE PRODUCE 66
8.6.1 COMPANY SNAPSHOT 66
8.6.2 PRODUCT PORTFOLIO 66
8.6.3 RECENT DEVELOPMENT 66
8.7 VERDE FRUITS COMPANY LLC 67
8.7.1 COMPANY SNAPSHOT 67
8.7.2 PRODUCT PORTFOLIO 67
8.7.3 RECENT DEVELOPMENT 67
9 QUESTIONNAIRE 68
10 RELATED REPORTS 71

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