Asia-Pacific Meat Processing Equipment Market by Type (Cutting Equipment, Blending Equipment, Filling Equipment, Tenderizing Equipment, Dicing Equipment, Grinding Equipment, Smoking Equipment, Massaging Equipment, and Others), Application (Fresh Processed Meat, Precooked Meat, Raw Cooked Meat, Cured Meat, Dry Meat, Raw Fermented Sausages, and Others) and Meat Type (Processed Pork, Processed Beef, and Processed Mutton): Opportunity Analysis and Industry Forecast, 2019 - 2026
- Published Date: 2020-10-18
- Report ID: 3433
- Pages: 188
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Format:
The Asia-Pacific meat processing equipment market was valued at $3012 million in 2018, and is estimated to reach at $5936 million by 2026, registering a CAGR of 8.8% from 2019 to 2026.
Meat is a source of animal protein, consumed as a part of kitchen-style prepared food or as processed meat products. Processed meat products are gaining popularity in Asia-Pacific as they are considered nutritionally rich and shelf-stable. Meat processing equipment are tools that facilitate cutting, injecting brine, stuffing, cooking, and slicing of meat carried out by processors and butchers. The meat processing equipment exists in variety of design, size, and configuration, usually operating under simple principles. Currently, modern equipment encompasses multiple processing lines, capable of accommodating continuous and automated operations. Meat processing equipment is designed for chemical (frying, roasting, and boiling) and physical (grinding and cutting) treatment of meat. The design of the equipment is based on the type of meat to be processed and the operations that need to be carried out on it. Recent advancements in this industry have been possible only due to the high degree of mechanization and automation introduced in the equipment.
Growth in the per capita consumption across China, Vietnam, Japan, and Philippines is expected to boost the demand for meat and meat products in Asia-Pacific. The main factor that drives the growth of the Asia-Pacific meat processing equipment market includes rise in demand for processed meat due to preference of consumers for protein-rich and safe food products. The other factors that contribute toward the growth of the Asia-Pacific meat processing equipment market are rise in meat consumption and technological advancements in the meat processing equipment industry. However, high cost of meat processing equipment is expected to hamper the market growth throughout the forecast period. Areas with absence of cold chain that need supply of shelf-stable meat products and rise in trend of small-scale meat processing firms are the two main factors that represent numerous opportunities for the Asia-Pacific meat processing equipment market. In addition, growth in focus on safety of workers serves as lucrative growth opportunities for the meat processing equipment industry.
The report segments the market into equipment, application, meat type, and country. Based on equipment, the market is divided into cutting, blending, filling, tenderizing, dicing, grinding, smoking, massaging, and others. According to application, the market is classified into fresh processed meat, precooked meat, raw cooked meat, cured meat, dry meat, raw fermented sausages, and others. By meat type, it is categorized into processed pork, processed beef, and processed mutton. Based on country, the market is analyzed across China, Vietnam, Japan, Philippines, South Korea, India, Australia, Indonesia, Thailand, Malaysia, and Rest of Asia-Pacific.
KEY BENEFITS FOR STAKEHOLDERS
The study provides an in-depth analysis of the market along with the current trends and future estimations to elucidate the imminent investment pockets.
It offers a quantitative analysis from 2018 to 2026, which is expected to enable the stakeholders to capitalize on the prevailing market opportunities.
The profiles and growth strategies of the key players are thoroughly analyzed to understand the competitive outlook of the Asia-Pacific market.
KEY MARKET SEGMENTS
By Equipment
Cutting
Blending
Filling
Tenderizing
Dicing
Grinding
Smoking
Massaging
Others
By Application
Fresh Processed Meat
Precooked Meat
Raw Cooked Meat
Cured Meat
Dry Meat
Raw Fermented Sausages
Others
By Meat Type
Processed Pork
Processed Beef
Processed Mutton
Others
By Country
China
Vietnam
Japan
Philippines
South Korea
India
Australia
Indonesia
Thailand
Malaysia
Rest of Asia-Pacific
LIST OF KEY PLAYERS PROFILED IN THE REPORT
Siemens AG
Equipamientos Crnicos, S.L. (Mainca)
GEA Group Aktiengesellschaft
Heat and Control, Inc.
Illinois Tool Works Inc. (Hobart)
JBT Corporation
Key Technology, Inc.
Marel hf.
The Middleby Corporation
Welbilt, Inc.
LIST OF OTHER PLAYERS IN THE VALUE CHAIN (These players are not profiled in the report. The same will be included on request)
The Vollrath Company, LLC
SELO
Millard Manufacturing Corporation
Siemens AG
Baucor, Inc.
Chapter: 1: INTRODUCTION
1.1. Report description
1.2. Key Benefits for Stakeholders
1.3. Key Market Segments
1.3.1. List of key players profiled in the report
1.4. Research methodology
1.4.1. Secondary research
1.4.2. Primary research
1.4.3. Analyst tools and models
Chapter: 2: EXECUTIVE SUMMARY
2.1. Key findings of the study
2.2. CXO perspective
Chapter: 3: MARKET OVERVIEW
3.1. Market definition and scope
3.2. Key findings
3.2.1. Top investment pockets
3.3. Top player positioning, 2018
3.4. Porter's Five Forces Analysis
3.4.1. Bargaining power of buyers
3.4.2. Threat of substitution
3.4.3. Threat of new entrants
3.4.4. Competitive rivalry
3.4.5. Bargaining power of suppliers
3.5. Market dynamics
3.5.1. Drivers
3.5.1.1. Rise in consumption of meat
3.5.1.2. Increase in demand for packaged food
3.5.1.3. Technological advancements
3.5.2. Restraints
3.5.2.1. High costs associated with machinery
3.5.2.2. Restrictions & Regulations in Meat Processing
3.5.3. Opportunities
3.5.3.1. Safety associated with the use of machinery
3.5.4. Impact analyses
Chapter: 4: ASIA-PACIFIC MEAT PROCESSING EQUIPMENT MARKET, BY TYPE
4.1. Overview
4.1.1. Market size and forecast
4.2. Cutting Equipment
4.2.1. Key market trends, growth factors, and opportunities
4.2.2. Market size and forecast, by region
4.2.3. Market analysis, by country
4.3. Blending Equipment
4.3.1. Key market trends, growth factors, and opportunities
4.3.2. Market size and forecast, by region
4.3.3. Market analysis, by country
4.4. Filling Equipment
4.4.1. Key market trends, growth factors, and opportunities
4.4.2. Market size and forecast, by region
4.4.3. Market analysis, by country
4.5. Tenderizing Equipment
4.5.1. Key market trends, growth factors, and opportunities
4.5.2. Market size and forecast, by region
4.5.3. Market analysis, by country
4.6. Dicing Equipment
4.6.1. Key market trends, growth factors, and opportunities
4.6.2. Market size and forecast, by region
4.6.3. Market analysis, by country
4.7. Grinding Equipment
4.7.1. Key market trends, growth factors, and opportunities
4.7.2. Market size and forecast, by region
4.7.3. Market analysis, by country
4.8. Smoking Equipment
4.8.1. Key market trends, growth factors, and opportunities
4.8.2. Market size and forecast, by region
4.8.3. Market analysis, by country
4.9. Massaging Equipment
4.9.1. Key market trends, growth factors, and opportunities
4.9.2. Market size and forecast, by region
4.9.3. Market analysis, by country
4.10. Others
4.10.1. Key market trends, growth factors, and opportunities
4.10.2. Market size and forecast, by region
4.10.3. Market analysis, by country
Chapter: 5: ASIA-PACIFIC MEAT PROCESSING EQUIPMENT MARKET, BY MEAT TYPE
5.1. Overview
5.1.1. Market size and forecast
5.2. Processed Pork
5.2.1. Market size and forecast, by region
5.2.2. Market analysis, by country
5.3. Processed Beef
5.3.1. Market size and forecast, by region
5.3.2. Market analysis, by country
5.4. Processed Mutton
5.4.1. Market size and forecast, by region
5.4.2. Market analysis, by country
5.5. Others
5.5.1. Market size and forecast, by region
5.5.2. Market analysis, by country
Chapter: 6: ASIA-PACIFIC MEAT PROCESSING EQUIPMENT MARKET, BY APPLICATION
6.1. Overview
6.1.1. Market size and forecast
6.2. Fresh Processed Meat
6.2.1. Market size and forecast, by region
6.2.2. Market analysis, by country
6.3. Precooked Meat
6.3.1. Market size and forecast, by region
6.3.2. Market analysis, by country
6.4. Raw Cooked Meat
6.4.1. Market size and forecast, by region
6.4.2. Market analysis, by country
6.5. Cured Meat
6.5.1. Market size and forecast, by region
6.5.2. Market analysis, by country
6.6. Dry Meat
6.6.1. Market size and forecast, by region
6.6.2. Market analysis, by country
6.7. Raw Fermented Sausages
6.7.1. Market size and forecast, by region
6.7.2. Market analysis, by country
6.8. Others
6.8.1. Market size and forecast, by region
6.8.2. Market analysis, by country
Chapter: 7: ASIA-PACIFIC MEAT PROCESSING EQUIPMENT MARKET, BY COUNTRY
7.1. Overview
7.1.1. Market size and forecast
7.2. China
7.2.1. Market size and forecast
7.3. Japan
7.3.1. Market size and forecast
7.4. Philippines
7.4.1. Market size and forecast
7.5. South Korea
7.5.1. Market size and forecast
7.6. India
7.6.1. Market size and forecast
7.7. Australia
7.7.1. Market size and forecast
7.8. Indonesia
7.8.1. Market size and forecast
7.9. Thailand
7.9.1. Market size and forecast
7.10. Malaysia
7.10.1. Market size and forecast
7.11. Vietnam
7.11.1. Market size and forecast
Chapter: 8: COMPANY PROFILES
8.1. Marel hf.
8.1.1. Company overview
8.1.2. Company snapshot
8.1.3. Operating business segments
8.1.4. Product portfolio
8.1.5. Business performance
8.1.6. Key strategic moves and developments
8.2. GEA Group Aktiengesellschaft
8.2.1. Company overview
8.2.2. Company snapshot
8.2.3. Operating business segments
8.2.4. Product portfolio
8.2.5. Business performance
8.2.6. Key strategic moves and developments
8.3. ILLINOIS TOOL WORKS INC. (Hobart)
8.3.1. Company overview
8.3.2. Company snapshot
8.3.3. Operating business segments
8.3.4. Product portfolio
8.3.5. Business performance
8.4. Equipamientos Crnicos, S.L. (Mainca)
8.4.1. Company overview
8.4.2. Company snapshot
8.4.3. Operating business segments
8.5. The Middleby Corporation
8.5.1. Company overview
8.5.2. Company snapshot
8.5.3. Operating business segments
8.5.4. Product portfolio
8.5.5. Business performance
8.5.6. Key strategic moves and developments
8.6. JBT Corporation
8.6.1. Company overview
8.6.2. Company snapshot
8.6.3. Operating business segments
8.6.4. Product portfolio
8.6.5. Business performance
8.6.6. Key strategic moves and developments
8.7. SIEMENS AG.
8.7.1. Company overview
8.7.2. Company snapshot
8.7.3. Operating business segments
8.7.4. Product portfolio
8.7.5. Business performance
8.8. Welbilt, Inc.
8.8.1. Company overview
8.8.2. Company snapshot
8.8.3. Operating business segments
8.8.4. Product portfolio
8.8.5. Business performance
8.8.6. Key strategic moves and developments
8.9. KEY TECHNOLOGY, INC.
8.9.1. Company overview
8.9.2. Company snapshot
8.9.3. Operating business segments
8.9.4. Product portfolio
8.9.5. Business performance
8.9.6. Key strategic moves and developments
8.10. Heat and Control, Inc.
8.10.1. Company overview
8.10.2. Company snapshot
8.10.3. Product portfolio
8.10.4. Key strategic moves and developments
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